Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, besan toast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Besan toast is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Besan toast is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook besan toast using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Besan toast:
- Make ready 6 white bread slices
- Make ready as needed oil
- Make ready 1 cup besan/gram flour
- Take 1 medium onion
- Get 1 green chilli
- Get 1 tsp Kasuri methi
- Take to taste Salt
- Make ready 1 tbsp red chilli flakes
- Make ready 1/2 tbsp black pepper powder
- Take 1/2 tsp turmeric powder
- Get As needed Water
Instructions to make Besan toast:
- Take a cup of besan in a bowl and wash and chop 1 onion
- Add chopped onion into besan, and then add chopped green chilli and kasuri methi into it
- Add salt, red chilli flakes, turmeric powder and black pepper powder into it and add water to make a thick consistency
- Now heat the tawa and take bread slices one by one and dip it in mixture and then put it on tawa and cook both sides
- After cooking both sides divide it into two halves and serve hot with sauce.
So that’s going to wrap it up with this special food besan toast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
