Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan zucchini “bacon”. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This vegan zucchini bacon is the perfect compliment to a plate of delicious french toast! Have you ever tried zucchini bacon or have another recipe you'd like to share? Comment below and let me know!
Vegan Zucchini “bacon” is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vegan Zucchini “bacon” is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Zucchini “bacon”:
- Get 2 Zucchini
- Prepare 3 tbsp extra virgin olive oil
- Take 2 tbsp maple syrup
- Make ready 2 tbsp soy sauce
- Take 2 tbsp apple cider vinegar
- Prepare 1/2 tbsp liquid smoke
- Make ready fresh ground black pepper
More water is not needed, as it will come from the zucchini. Place parchment paper on baking sheet and lightly coat with grapeseed oil. More water is not needed, as it will come from the zucchini. Place parchment paper on baking sheet and lightly coat with grapeseed oil.
Instructions to make Vegan Zucchini “bacon”:
- Whisk together all ingredients (except zucchini).
- Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours
- Preheat oven to 200°C - Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
- Bake for an hour, turn each slice over and repeat. - When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
Using a vegetable peeler, slice zucchini long-ways into thin strips. Place strips in bowl and toss until all strips are coated in marinade. Place in a single layer on baking sheets, making sure not. Yes, believe it or not, you can make zucchini look and taste astonishingly similar to bacon. All it takes is a quick marinade in liquid smoke, maple syrup, olive oil and some spices.
So that’s going to wrap it up with this special food vegan zucchini “bacon” recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
