Lemon Chicken Wings
Lemon Chicken Wings

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon chicken wings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lemon Chicken Wings is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Lemon Chicken Wings is something which I have loved my whole life. They’re fine and they look fantastic.

Stir olive oil and lemon pepper together in a bowl. Whisk olive oil, lemon zest, salt, and black pepper together in a bowl; add wings and toss to coat. Spread coated wings in a single layer onto the prepared baking sheet. Combine olive oil, lemon juice, garlic, salt, and pepper in a bowl.

To begin with this particular recipe, we have to first prepare a few components. You can cook lemon chicken wings using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Chicken Wings:
  1. Prepare 9 pcs chicken wings
  2. Make ready 1 and 1 half lemon, just the juice
  3. Take 1 tbsp honey
  4. Take Marinade:
  5. Take to taste soy sauce
  6. Make ready as needed flour
  7. Get to taste white pepper

Instructions In a large mixing bowl, combine the oil, lemon juice, lemon zest, garlic, salt and pepper; whisk to combine. Add the chicken wings and spoon the marinade over any exposed wings. Rotate the wings in the marinade periodically bringing wings from the bottom of the bowl to the top and visa versa. Put the lemon juice, garlic and honey in a small bowl and stir until the honey has dissolved.

Steps to make Lemon Chicken Wings:
  1. Marinate wings in soy, flour, white pepper for an hour. Fry chicken wings.
  2. Mix lemon juice and honey and just a little water. Pour in a pan and simmer, then add wings. Mix until wings are properly coated

Rotate the wings in the marinade periodically bringing wings from the bottom of the bowl to the top and visa versa. Put the lemon juice, garlic and honey in a small bowl and stir until the honey has dissolved. Pour over the chicken wings and stir until well coated. Place the corn flour in a large shallow dish. Add half the chicken wings and toss to coat.

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