Healthy chicken stuffed peppers
Healthy chicken stuffed peppers

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy chicken stuffed peppers. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Healthy Chicken Stuffed Peppers This recipe for healthy chicken stuffed peppers is such a simple and easy dinner idea. Made with brown rice, veggies, ground chicken, and marinara these stuffed bell peppers are easy to make keto or low carb (make without the rice). These chicken stuffed peppers are filled with so much goodness, and they are basically a full meal in one because you get three veggies (corn, onion and peppers), a whole grain (brown rice), two proteins (black beans and chicken) and a fruit (tomatoes).

Healthy chicken stuffed peppers is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Healthy chicken stuffed peppers is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy chicken stuffed peppers using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy chicken stuffed peppers:
  1. Make ready 2 Organic chicken breasts
  2. Prepare 1 Organic bell pepper
  3. Prepare 1 Any vegetables you'd like
  4. Take 1 Any spices you like

In a medium bowl, combine cream cheese and sour cream. Drain and rinse in cold water. Place upside down on paper towels; set aside. In a large saucepan, saute the onion and garlic in butter until tender.

Instructions to make Healthy chicken stuffed peppers:
  1. Pre-heat oven to 350
  2. Cut bell pepper in half and take seeds out.
  3. Put chicken, vegetables and spices into a food processor to create stuffing.
  4. Use stuffing from food processor to stuff the bell peppers. ( It's okay to overstuff a little on top)
  5. Place peppers on a baking sheet and bake for 30 minutes. (Add a little cheese on top for garnish)
  6. Remove from oven and enjoy!

Stir until combined, then gently fold. These ground chicken stuffed bell peppers are a spin on the classic stuffed pepper by using ground chicken instead of ground beef and loaded with lots of Italian inspired spices and cheeses. They are packed full of flavor and a breeze to make. Plus, they reheat beautifully and are the main course, carb, and vegetable all rolled into one. You can also pre-cook the peppers in the oven, stovetop or microwave before stuffing them.

So that’s going to wrap it up for this special food healthy chicken stuffed peppers recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!