Skinny Taco Stuffed Peppers
Skinny Taco Stuffed Peppers

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, skinny taco stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Let our Skinny Taco Stuffed Peppers mix up a meal that could be mundane! These aren't your grandma's stuffed peppers packed with beef, rice, and ketchup! However, these Skinny Taco Stuffed Peppers do the trick.

Skinny Taco Stuffed Peppers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Skinny Taco Stuffed Peppers is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook skinny taco stuffed peppers using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Skinny Taco Stuffed Peppers:
  1. Get 2 Bell Peppers (Any Color)
  2. Get 1 lb Ground Turkey
  3. Take 1/4 cup Salsa
  4. Take 1/4 cup Cheddar Cheese
  5. Take 1 tbsp Taco Seasoning
  6. Make ready Toppings (Optional)
  7. Make ready 1 tbsp Sour Cream
  8. Take 1 Avocado
  9. Get 1 bunch Cilantro
  10. Get 1 Green Onion
  11. Make ready 1 Cheddar Cheese
  12. Get 1 Tomatoe

Air Fryer Taco Stuffed Peppers (Low Carb) Air Fryer Taco Stuffed Peppers- these low carb peppers are stuffed with seasoned ground beef, Rotel tomatoes, and Pepper Jack cheese. Place mixture in resealable food-storage plastic bag. The peppers are hollowed out and roasted in the oven, then stuffed with ground beef, black beans, brown rice, corn, and salsa. Place the peppers, cut side up, in the baking dish and spoon meat mixture into each pepper.

Instructions to make Skinny Taco Stuffed Peppers:
  1. Preheat oven to 350°F.
  2. Brown turkey meat in a large skillet, add seasoning and salsa until browned.
  3. Add cheese once it is browned.
  4. Boil peppers in pot of water for 5 minutes until slightly softened.
  5. Once the peppers are softer remove from water and put in a baking dish, then add the meat.
  6. Pop them in the oven for 25 minutes.
  7. While this is cooking find al the toppings you want, I took this time to cut tomatoes, green onion, and cilantro.
  8. Garnish with toppings and serve!

Have tacos one night and the next night use the left over taco mixture to stuff the green peppers. If there is still leftover taco, stuff more green peppers and freeze them. Add sour cream, salsa, cheese - whatever you like- delicious and easy How to Make Taco Stuffed Peppers Slice each pepper in half and use a pairing knife to trace along the stem and remove it. Prepare the filling mixture while the peppers cook. These grain-free Skinny Taco Stuffed Peppers are loaded with protein, veggies, and plenty of Mexican flavor!

So that is going to wrap this up with this exceptional food skinny taco stuffed peppers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!