Vegan Burrito Bowl Stuffed Peppers
Vegan Burrito Bowl Stuffed Peppers

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegan burrito bowl stuffed peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Burrito Bowl Stuffed Peppers is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vegan Burrito Bowl Stuffed Peppers is something which I’ve loved my whole life. They are nice and they look wonderful.

Then you stuff the peppers so that the rice mixture is piled high and literally overflowing. Vegan Burrito Bowl Stuffed Peppers planteater.. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.

To begin with this recipe, we must prepare a few ingredients. You can have vegan burrito bowl stuffed peppers using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Burrito Bowl Stuffed Peppers:
  1. Prepare Fresh Bell Pepper
  2. Prepare Trader Joe's Meatless Meat
  3. Make ready Corn
  4. Make ready Black Beans
  5. Prepare Quinoa
  6. Get Serrano Peppers
  7. Take Trader Joe's 21 salute seasoning

Including kidney beans, chilli powder, tomato, sweetcorn and onions. Top it with my vegan cashew cheese sauce and you're in heaven. Something the whole family will love. Something the whole family will love.

Instructions to make Vegan Burrito Bowl Stuffed Peppers:
  1. Cut off pepper tops. Remove seeds.
  2. Dice pepper tops, sauté with 21 salute seasoning and meatless meat
  3. Prepare black beans, corn and quinoa
  4. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.
  5. Fill empty peppers with all ingredients. Bake at 350 for 15 minutes
  6. Serve with melted almond cheddar cheese and fresh avocado

This vegan burrito bowl recipe is really versatile. Eat it with a fork or scoop it up with tortilla chips. Eat it over greens as a salad or pile into a tortilla for a taco. Use it as a filling for stuffed peppers or enchiladas or (obviously) a burrito. Add a side of avocado (mashed or sliced), I usually use ¼ of an avocado per bowl.

So that is going to wrap this up with this exceptional food vegan burrito bowl stuffed peppers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!