Fried Curry Chicken
Fried Curry Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried curry chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Curry Chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried Curry Chicken is something which I’ve loved my whole life.

Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce. Garnish with cilantro if desired and serve. Then lower the heat to medium.

To begin with this recipe, we have to prepare a few components. You can have fried curry chicken using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Curry Chicken:
  1. Take 2 chop small chunk drumstick and wings
  2. Prepare CURRY MARINATE
  3. Take 3 tbsp curry powder
  4. Take 3 tbsp cornstach
  5. Get 3 tbsp topiaca starch
  6. Make ready 1 tsp salt
  7. Get 2 eggs
  8. Get GARNISH
  9. Get 1 green apple optional

In large bowl combine chicken, garlic and onion powders, Lawry's, black pepper and curry powder. Rub into chicken with your hands. In large plastic bag mix the flour and paprika. Toss together chicken, curry powder, salt, and cayenne in a large bowl.

Instructions to make Fried Curry Chicken:
  1. marinate chicken minimum 20 minute or max 4 hour
  2. deep fry till crispy and cooked then on paper towel drain
  3. SERVING OPTION
  4. slice an apple on plate then top fried curry chicken
  5. BELOW ARE FEW OF MY CURRY RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/368903-thai-curry-udon-noodle - https://cookpad.com/us/recipes/355627-coconut-rice-with-curry-leaves - https://cookpad.com/us/recipes/333862-curry-potato-and-pumpkin-seed - https://cookpad.com/us/recipes/357569-crispy-curried-green-bean - https://cookpad.com/us/recipes/348808-crispy-curried-sardine - https://cookpad.com/us/recipes/358647-curried-hotdog-and-jalepeno-puff-pastry - https://cookpad.com/us/recipes/334328-halibut-fish-curry - https://cookpad.com/us/recipes/335324-chicken-coconut-curry-ayam-rendang - https://cookpad.com/us/recipes/354314-vegan-curry-in-a-hurry-in-6-minutes - https://cookpad.com/us/recipes/364938-thai-red-vegetables-curry-linguine - https://cookpad.com/us/recipes/336350-chicken-curry-puff - https://cookpad.com/us/recipes/367232-vegetarian-japanese-curry-rice - https://cookpad.com/us/recipes/335058-salmon-thai-curry-noodle-soup - https://cookpad.com/us/recipes/346070-crispy-curried-fried-chicken - https://cookpad.com/us/recipes/402145-salmon-yogurt-curry - https://cookpad.com/us/recipes/404865-poached-salmon-in-thai-red-curry - https://cookpad.com/us/recipes/340202-fish-curry-gulai-ikan - https://cookpad.com/us/recipes/334100-vegetarian-green-curry

In large plastic bag mix the flour and paprika. Toss together chicken, curry powder, salt, and cayenne in a large bowl. Heat oil in a large nonstick skillet over medium-high. Using tongs, transfer chicken to a medium bowl. Rinse chicken, pat dry; sprinkle all sides with salt and pepper.

So that is going to wrap this up for this exceptional food fried curry chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!