Super Soft Rotis
Super Soft Rotis

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, super soft rotis. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Super Soft Rotis is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Super Soft Rotis is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have super soft rotis using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Super Soft Rotis:
  1. Get 4 cups sifted plain flour
  2. Prepare 1 Tbs butter or rama
  3. Take 1 tsp sugar
  4. Take 1 (1/2) or 2 cups boiling hot water
  5. Prepare 1 Tbs oil(for kneading)
  6. Get Extra flour for rolling
  7. Get Cooking roti
  8. Take 2 Tbs butter
  9. Prepare 4 Tbs oil
  10. Take Thawa or non stick pan
Steps to make Super Soft Rotis:
  1. Sift in the flour into a big bowl, add the sugar and salt.Cube the 1 Tbs butter and add it to the flour.
  2. Boil the water and make a well in the center of the flour. Pour in half of the water, mix through with a spoon then add more hot water till it forms crumbs.
  3. Using your hands, knead the dough till soft.Add the 1Tbs of oil onto your hands and knead again.Make golf size balls.
  4. Place the thawa on med heat.Melt the butter with the oil for the cooking of the roti.Flatten 1 ball at a time and roll out onto a floured surface sprinkling little flour on each side to prevent sticking.Roll till you have round side plate size circle.
  5. Once the thawa is hot, place 1 roti at a time. Let it bubble then flip over. Sprinkle 1/4 tsp of the butter mixture and spread it.Let it bubble then flip over,sprinkle butter mixture then wait for it to bubble then brown the other side. Take it off and place it on a plate. Once all rotis are done, place them into a container, let it cool then seal to prevent it from hardening.
  6. Enjoy with curries, tikka or on it's own.

So that is going to wrap it up for this special food super soft rotis recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!