Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, onion fritters. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Onion Fritters is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Onion Fritters is something that I have loved my entire life. They are fine and they look fantastic.
Vidalia Onion Fritters The French term amuse bouche (which means "amuse the mouth") describes tiny appetizers that are served with drinks to awaken the palate. Southwest Onion Fritters These crispy, golden onion fritters are full of south of the border flavor. Serve them with guacamole and sour cream for the perfect finishing touch. —Jeanne Holt, Mendota Heights, Minnesota These are delicious onion fritters that I have made many times!
To begin with this particular recipe, we have to prepare a few components. You can have onion fritters using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Onion Fritters:
- Make ready 2 tbsp olive oil
- Get 100 g gluten free plain flour
- Make ready salt and pepper for seasoning
- Make ready 1 garlic clove minced
- Get 1 tsp oregano
- Get 1 egg beaten
- Prepare 75 ml dairy free milk
- Prepare 1 medium onion chopped
But there's no way I'm going to make them at home. Use a large bowl to make the onion mixed batter and have a plate covered in paper towels for the fritters. Cut the onions into thin slices and transfer them to the bowl. Add turmeric, coriander, cumin, chilli to the bowl and combine with the onions.
Instructions to make Onion Fritters:
- Mix together the flour, seasoning, oregano, egg and dairy free milk - Stir in the onion
- Heat the oil in a shallow pan over a medium heat - Add one tablespoon of the batter into the pan and cook for a couple of minutes on each side
- Repeat until all the batter is used - Serve with salad and sweet chilli dipping sauce
Add rice flour, baking powder, flour to the bowl and combine lightly with a spoon. Onion fritters are so much easier to make than a bloomin onion or onion rings. It's almost like cooking a pancake. And the batter seems to stick so much better and thicker with the onion chunks rather than a ring. I just use an ice cream scoop to dole out the perfect size fritter and tap down to mostly a single layer of onions.
So that is going to wrap it up for this special food onion fritters recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
