Stuffed peppers and tomato
Stuffed peppers and tomato

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed peppers and tomato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed peppers and tomato is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Stuffed peppers and tomato is something which I’ve loved my entire life. They are nice and they look fantastic.

Divide the sliced garlic and the olives evenly among the peppers. Drizzle each stuffed pepper with a little oil and season with a. Take tomato flesh and process it until pureed.

To begin with this recipe, we must first prepare a few ingredients. You can cook stuffed peppers and tomato using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed peppers and tomato:
  1. Make ready 5 medium tomatoes
  2. Make ready 5 bell peppers
  3. Prepare 2 lbs ground beef
  4. Get 5-6 medium potatoes
  5. Take 1 cup crushed tomatoes
  6. Get 1 tbs tomatoes paste
  7. Prepare 1.5 cup arborio rice
  8. Make ready 1 onion chopped
  9. Prepare to taste Salt
  10. Prepare to taste Black grounded pepper
  11. Take 1 bay leaf
  12. Prepare 2 all spice
  13. Get 1/2 tsp sugar
  14. Get 1/2 cup olive oil vegetable oil is also ok
  15. Prepare 1/2 tsp oregano
  16. Get 3 cups hot water

Be sure to use ripe beefsteak or heirloom tomatoes, as their. Make sure you don't cut the peppers too close to the base of the stalk as it may come loose and you want the tops left intact to keep the filling nice and moist. Classic Stuffed Peppers with rice, ground beef, mozzarella cheese and Italian herbs are baked in tomato sauce until tender and flavorful. This easy dinner recipe appeals to both kids and adults, is a cozy and satisfying meal, and even looks elegant enough for entertaining!

Instructions to make Stuffed peppers and tomato:
  1. On a pot add the ground beef and fry at medium heat till it is broken down than remove from pot in to a big bowl. Drain the pot that you frayed the beef at his point carve the tomatoes and peppers and shreds the insides off them
  2. In the same pot add onions, oil,bay leaf,pepper oregano,all spice DO NOT add salt at this point. Fry at medium heat till onion is glazed
  3. Now add the beef back in the pot.and add the salt tomato paste and crashed tomato and the sugar cook at medium heat till it starts to boil than add one cup of water and add the shredded tomatoes and peppers
  4. At this point peal the potatoes and cut them in to wedges and put all the carved peppers tomatoes and potatoes in to a big baking pan. Now put the oven to 350f to start warming up
  5. Add the rice in to the pot with the ground beef and keep cooking at low heat till rice is aldente
  6. Now stuff the peppers and tomatoes with the beef mixture add some salt and oil on top of them and add the remaining water in to the baking pot cover and cook in oven for about 2 hrs
  7. After 2 hrs uncover and cook for an additional 30 min till ready. Not a very easy recipe but it's worth it trust me Enjoy

Spoon an equal amount of the mixture into each hollowed pepper. Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. Add the garlic and zucchini and cook for another minute. Add the tomatoes and season with salt and a pinch or. Cut the tops off the peppers and remove the seeds.

So that’s going to wrap this up for this exceptional food stuffed peppers and tomato recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!