Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, super crispy carrots tempura. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super crispy carrots tempura is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Super crispy carrots tempura is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook super crispy carrots tempura using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super crispy carrots tempura:
- Get 1 Carrot
- Prepare 1 Egg
- Prepare 100-150 g Soft flour
- Get 3 Tbs Starch
- Take (Tempura sauce)
- Make ready 100 ml Dashi broth
- Make ready 5 Tsp Soy sauce
- Prepare 5 Tsp Sweet sake
Steps to make Super crispy carrots tempura:
- Cut to shred a carrot then put into a bowl add soft flour and starch. Adjust to cover the whole with flour. Put a mixing egg into a bowl and mix it.
- Spread it on parchment paper as you like the size. Deep fried it with 180℃ oil with paper on it. Leave it for a minutes then turn it over and take the paper off.
- Chop with chopsticks to make the inside crunchy. When it's being crunchy both of side that time for dinner with salt or tempura sauce.
- The cooking video is on YouTube "Coozy Life Tempura" check it right guys (^_-)-☆
So that’s going to wrap this up with this exceptional food super crispy carrots tempura recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
