Soft toast
Soft toast

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft toast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Soft toast is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Soft toast is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have soft toast using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soft toast:
  1. Prepare 500 g flour
  2. Get 76 g sugar
  3. Take 76 g egg mix
  4. Prepare 7.5 g salt
  5. Get 8 g yeast
  6. Make ready 18 g milk poweder
  7. Prepare 70 g double cream
  8. Make ready 46 g milk
  9. Make ready 36 g butter
  10. Prepare 40 g bread flour
  11. Take 200 g water

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Steps to make Soft toast:
  1. Cook at 65c mix bread flour 40g with water 200g and mix and then let it cool down like a smooth paste
  2. Now mix this cold smooth paste with all the ingredients listed into bread maker to kneel and rest but not let it to heat.
  3. After it is rested and grow very big in the bread machine. take it out and give it a gentle roll. now cut them into 6 small pces, roll out and then carefully wrap into a swiss roll style. put into the bread tin
  4. Now let it rest for another 30minutes to 1 hour till it become bigger.
  5. And then check if the doll has good spring quality.
  6. Put into overn 170c for 40 minutes and then done.

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So that’s going to wrap it up for this exceptional food soft toast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!