Mini croissants french toast and bacon
Mini croissants french toast and bacon

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mini croissants french toast and bacon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mini croissants french toast and bacon is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mini croissants french toast and bacon is something that I’ve loved my entire life. They are fine and they look fantastic.

Buttery croissants are given the french toast treatment, turning a basic breakfast into a decadent, #JustDelicious first meal of the day! Trust us - you won't look back. Stuff each one with a couple of slices of crispy smoked bacon and some sliced banana. Whisk the eggs, milk and maple syrup.

To get started with this recipe, we must first prepare a few ingredients. You can have mini croissants french toast and bacon using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mini croissants french toast and bacon:
  1. Take 3 mini croissants
  2. Prepare 2 eggs
  3. Get 2 tablespoons milk
  4. Get 1 tspn vanilla sugar
  5. Take 1/2 tspn cinnamon
  6. Take Pinch salt
  7. Get Butter for frying

This cinnamon croissant French toast is so easy to make! Pieces of croissant soaked in an egg batter and baked with a crunchy cinnamon sugar topping. Here's the real story behind the Croissant French Toast. Pumpkin French Toast French Toast Bake Overnight French Toast Casserole Baked French Toast Overnight Spicy Brown Sugar Bacon will add a delicious sweet and spicy twist to your breakfast!

Steps to make Mini croissants french toast and bacon:
  1. Preheat the oven 180 °C,and nicely place the bacon on the oven rack. Bake for 15 minutes, if you prefer it crispy bake it to 18 minutes.
  2. In a mixing bowl whisk the eggs together then add milk and whisk until well combined
  3. Add to the bowl, sugar,salt,cinnamon, vanilla sugar and whisk everything together.
  4. Cut the mini croissants into half length wise. Heat a pan ad add butter to it.
  5. Cut the mini croissants into half length wise. Place each side into the egg mixture making sure all sides are coated and fry in butter.
  6. Set aside and serve with bacon.

Here's the real story behind the Croissant French Toast. Pumpkin French Toast French Toast Bake Overnight French Toast Casserole Baked French Toast Overnight Spicy Brown Sugar Bacon will add a delicious sweet and spicy twist to your breakfast! I've made my share of French toast. With Hawaiian bread, as French toast sticks, as muffins, with. These mini egg cups combine all the main food components of breakfast, with a toast bottom, shredded cheddar cheese, and a baked egg wrapped in bacon.

So that is going to wrap this up with this exceptional food mini croissants french toast and bacon recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!