My French Toast
My French Toast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my french toast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My French Toast is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. My French Toast is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my french toast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My French Toast:
  1. Get 2 Eggs
  2. Make ready 1/2 cup Milk
  3. Take 2 tablespoons Caster Sugar
  4. Make ready Vanilla Extract
  5. Make ready 2 thick slices White Bread *about 2.5cm thick
  6. Take 10 g Butter for cooking
Steps to make My French Toast:
  1. In a bowl, combine Eggs, Milk, Caster Sugar and a few drops Vanilla Extract.
  2. Instead of dipping the Bread slices into the mixture, I recommend to soak completely. Place the bread slices, cut in half if you prefer, in a large dish and pour the mixture over. After 5-10 minutes, turn them over and allow them to suck up all the mixture.
  3. Melt Butter in a frying pan over very low heat. Place the Bread slices, cover with a lid, and cook for about 3-5 minutes. When the bottom is nicely browned, turn them over, cover with a lid, and cook 3-5 more minutes.
  4. Enjoy with Jam, Maple Syrup, Thickened Cream, fresh Berries, or etc.

So that’s going to wrap it up with this exceptional food my french toast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!