Super soft Doughnut
Super soft Doughnut

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, super soft doughnut. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Super soft Doughnut is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Super soft Doughnut is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook super soft doughnut using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super soft Doughnut:
  1. Take 4 cups flour
  2. Make ready 1/3 cup sugar
  3. Prepare 1 pinch salt
  4. Get 1 tsp Vanilla flavor
  5. Prepare 21/2 tbsp yeast
  6. Prepare 2 egg yolks
  7. Get 2 cups Warm water
  8. Get Veg. Oil for frying
Steps to make Super soft Doughnut:
  1. In a bowl, add warm water, sugar, yeast, 1/3 cup of flour & stir using a whisk. Let sit until tiny bubbles start to appear on the surface.
  2. Add yolks, vanilla, stir & add in the remaining flour & salt. Mix very well. The dough will be sticky. Place on a flour working surface. Sprinkle 2tbsp of flour & knead until its elastic & less sticky.
  3. Grease a bowl & put the dough in it. Rub a bit of oil on the dough surface to keep from drying.cover & Allow to rise for 1 hr in a warm place
  4. When its doubled, punch out the air in it but don't knead. Place on a floured surface. Use your hand to flatten out. Cut out using a cup or anything with a circle shape. Cover & allow to rise for 20mins
  5. Fry in medium hot oil on low heat. This is the result.

So that’s going to wrap this up with this special food super soft doughnut recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!