Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smashed avocado on toast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Smashed Avocado on toast is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Smashed Avocado on toast is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook smashed avocado on toast using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smashed Avocado on toast:
- Prepare 2 slices granary bread, toasted
- Make ready 1 avocado, just the flesh
- Take 1 vine tomato, sliced
- Prepare Salt (I always use sea salt)
- Prepare Ground black pepper
Instructions to make Smashed Avocado on toast:
- Mash the avocado flesh with a fork.
- Spread over the toast and top with the tomato slices.
- Season to taste and enjoy.
So that is going to wrap it up with this special food smashed avocado on toast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!